– September 21, 2017

Summer Grilling Recipe: Black Tap’s Vegan Burger

Add heat to this meatless version with jalapeño and chili powder.

For a healthy grilling option, “this vegan burger uses brown rice as opposed to egg or a bread component to help bind it together,” says chef Joe Isidori of Black Tap in New York City. “It’s also a great way to add extra fiber.”

Chef Joe Isidori making the Black Tap vegan burger

Make sure to check out the other features in our Summer Grilling Series with Furthermore on The Related Life Blog! 


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